Ennsvalley Bakery was founded in 1984 by a Swiss master baker with a passion for traditional bread recipes.
We pride ourselves in more than three decades of making tasty and healthy breads, rolls and pastries that still strictly follows Schneider’s choice of traditional recipes.
Now in the same stable as one of our favourite brands, Unga, we have over the years increased our baked product range to the current 150 to suit your changing and growing preferences, tastes and occasions.
With consistent product development and research; our team of bakers is continuously looking to make your experience unforgettable with new ideas.
Tempt your taste buds with an endless array of baked delights cooked only with the freshest ingredients and your health in mind.
Make your Sunday barbecue healthy, wholesome and fresh with our brown or white hot dog or burger buns, baked with a variety of spices, herbs, nuts and seeds. Our range of wholesome and fresh breads are nutritious and have all your favourite ingredients blended in the dough.
We have a wide selection of healthy, nutritious breads, nourishing buns and wholesome rolls topped with rich grains and nuts that you just can’t afford to miss out on.
For those with a sweet tooth, the fresh roasted almonds dipped in buttery caramel, or a vanilla or chocolate fudge from the confectionary section should tickle your taste buds.
Incorporated in 1996, Ennsvalley Bakery is a world class bakery that specialises in a wide variety of delicious and healthy breads, rolls and pastries. With a strong belief in quality and distinct emphasis on health and vitality, Ennsvalley’s ‘Good For You’ range of products is distributed throughout Kenya.